Enjoy these cajun boiled peanuts right in your kitchen.
Enjoy a delicious seitan or tofu ‘chicken’ taco with your favorite veggies!
Find true umami in this unique mock eel recipe, you’ll be surprised by the rich authentic flavors.
Animal agriculture contributes to climate change, pollution, and other environmental problems. Here are just 17 reasons to “go green” for St. Paddy’s Day.
On the day after Thanksgiving, animal activists band together nationwide to raise awareness about the cruel skins industry. Help us spread the word!
We know you’ve been waiting for this vegan guide to wrinkle-free skin!
Many of your favorite recipes can easily be made vegan by substituting a few key ingredients. Use this list to get started!
Estée Lauder, which still sells in China, just purchased Too Faced Cosmetics. Will Too Faced’s cruelty-free status change?
Craving Chinese food? Even the culinary challenged can curb their craving with these delicious vegan eats!
One woman recalls what made her go vegan 20 years ago and how she plans to celebrate her vegan anniversary this holiday.
Find helpful hints, book and video suggestions, and more in The Kitchn blog post “Going Vegan: What’s Your Best Advice?”
Limited access to fresh fruits and veggies getting you down? Here’s how to be a healthy vegan no matter where you live.
The crew members were curious about what a vegan firefighter eats, so they asked one to cook up something tasty. Deliciousness ensued.
Researchers have found that a tan enhanced by beta-carotene found in orange and green fruits and vegetables was preferred over a tan from the sun.
We’ve made holiday shopping easy with this guide to cruelty-free shopping at the mall!
