Vegan pumpkin pizza? Oh, heck, yes.
This is what pizza should look like.
Check out the Vegan College Cookbook for more recipes as delicious as this!
Using an accidentally vegan store-bought naan, you can make a pizza by topping it with all of your favorite plant-based ingredients.
This quick and easy recipe provides lots of flavor with minimal effort. Try it for dinner tonight!
1/2 cup hummus 1 vegan pizza crust 2 small, firm tomatoes, sliced 1/4 cup sliced olives 3-4 pepperoncini, sliced 1/2 tsp. chopped oregano Sea salt, to taste Freshly crushed black pepper, to taste 1 Tbsp. extra-virgin olive oil • Preheat the oven to 425°F. • Spread the hummus over the pizza crust. Top with the … Read more »
2 large loaves Italian bread 3/4 cup olive oil 1/2 cup tomato sauce 2 packs soy pepperoni 6 oz. shredded vegan mozzarella soy cheese • Preheat the oven to 375°F. • Cut the bread in half lengthwise and set the top halves aside. Pour and spread the oil evenly onto both bottom halves, then spread … Read more »
1 28-oz. can crushed tomatoes or tomato purée 2 Tbsp. olive oil 1 Tbsp. crushed garlic 1/2 tsp. dried basil 1/2 tsp. dried oregano Salt, to taste • Combine all and simmer 10 minutes. Cool before spreading on pizza dough. Makes 1 cup
Bread Spaghetti sauce Vegan cheese Fake pepperoni • Lay out bread and add the other ingredients on top. Heat in a toaster oven, regular oven, or sandwich maker and eat it up.
1 pita 1 jar vegan pasta sauce 1 bag shredded vegan cheese Fruits or veggies of your choosing Vegan “pepperoni” or other mock meats of your choosing • Fill the pita with the pasta sauce, vegan cheese, fruits, veggies, and faux meat. • Put the fully loaded pita in the microwave for 2 minutes. Voilà!
1 Tbsp. nondairy margarine (try Earth Balance brand) 2 slices vegan bread (try Cobblestone Mill Whole Wheat Bread) 2-3 Tbsp. pizza sauce 2 slices soy mozzarella cheese 1 mushroom, sliced (optional) 1 Tbsp. onion, minced (optional) 4 slices vegetarian pepperoni (try Yves Veggie Pizza Pepperoni) •Spread the margarine on one side of each slice of … Read more »
1 pita 1/2 Tbsp. olive oil 3 Tbsp. marinara sauce 1/4 cup shredded vegan mozzarella cheese 7 vegan pepperoni slices 1 Tbsp. sliced black olives 1/2 Roma tomato Vegetables of your choice (optional) 1 tsp. Italian seasoning • Brush the pita with the olive oil and spread on the marinara. Sprinkle the vegan cheese on … Read more »
