Mike Ness: ‘Meat’s Not Green’
Punk and rockabilly icon Mike Ness wants you to know that the factory farming of animals is the number one cause of climate change.
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Food
Divine Desserts From Harrods’ Head Pastry Chef
Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are “cleaner” and that present finer flavors and textures. In this cookbook, he transforms the traditional building blocks of baking by using plant-based ingredients, including ones that have been in use for over 100 years.
© Photo: Matt Russell