Meet Your Meat: Turkeys
More than 45 million turkeys are killed every year for Thanksgiving alone, and more than 300 million are killed for food throughout the year in the United States.
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Food
Divine Desserts From Harrods’ Head Pastry Chef
Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are “cleaner” and that present finer flavors and textures. In this cookbook, he transforms the traditional building blocks of baking by using plant-based ingredients, including ones that have been in use for over 100 years.
© Photo: Matt Russell
