1 qt. chopped kale
1 Tbsp. olive oil
1/4 tsp. salt
1/2 tsp. garlic powder
- Preheat the oven to 300ºF.
- Place the kale in a large mixing bowl and add the olive oil, tossing to coat.
- Sprinkle with the salt and garlic powder, then toss again.
- Place in a single layer on a baking sheet and bake for about 15 minutes, or until crispy.