Two-Week Vegan Meal Plan

Do you consider yourself "culinarily challenged"? Well, no worries! PETA's chefs have created sample vegan menus featuring simple, easy recipes that anyone can follow—no cookbooks or creativity required! So, whether you're a new vegan looking for a simple starter plan or you want to drop a few pounds before swimsuit season, our menus are perfect!

Our Two-Week Sample Vegan Menus below are designed for new vegans who are not sure what to eat and for longtime vegans who are looking to shake up their current diet and try something new. The recommendations focus on two types of dishes: easy-to-prepare meals with a balance of fresh ingredients and tasty heat-and-serve options.

Breakfast
Oatmeal with walnuts and raisins (most commercial oatmeal is vegan)
Fresh fruit

Lunch
Avocado Reuben
Sumptuous Spinach Salad With Orange-Sesame Dressing

Dinner
Tofu-Spinach Lasagne
Fresh tossed salad

Breakfast
Soy yogurt (try WholeSoy or Silk brand) mixed with granola
Fruit

Lunch
Take-and-Go Tacos

Dinner
Asian Fusion Salad
Scallion Pancakes
Spicy Sesame Noodles

Breakfast
Biscuits with veggie sausage (try Lightlife's Gimme Lean sausage or Gardein's breakfast patties)
Fruit

Lunch
Tofu "tuna" salad
Pita bread or crackers
Fresh-cut vegetables

Dinner
Roasted vegetable whole-wheat pasta

Breakfast
Cereal with soy milk
Fresh fruit

Lunch
Tofurky sandwich with lettuce, tomato, and avocado
Pretzels
Apple or other fresh fruit

Dinner
Grilled Portobello Mushroom Steaks
Creamy Chive Mashed Potatoes
Brown Gravy

Breakfast
Bagel with nondairy cream cheese (try GO! Veggie brand)
Fresh fruit

Lunch
Ready-made vegan chili (Yves makes a refrigerated version. If you prefer canned chili, try Hormel.)
Fresh avocado drizzled with lime juice

Dinner
Roasted Veggie and 'Chicken' Tacos
Refried beans (look for vegetarian canned beans)

Breakfast
Vegan French Toast
Fresh sliced strawberries and melons

Lunch
Potato Leek Soup (or canned vegetarian vegetable)
Caesar Salad

Dinner
Carol's Louisiana Gumbo

Brunch
Tofu scramble
Hash browns
Fresh fruit

Dinner
Carrot-Ginger Soup
Grilled Tofu With Tamarind Glaze
Steamed brown rice
Steamed asparagus

Breakfast
Cereal and soymilk
Fruit

Lunch
Pasta Salad

Dinner
Vegan buffalo wings (try Gardein brand)
Ranch Dressing
Baked French fries
Celery and carrot sticks

Breakfast
"Sausage" and bagel sandwich (try Lightlife's Gimme Lean sausage or Gardein's breakfast patties)

Lunch
Veggie burger (try Boca's Original Vegan Meatless Burger)
Mixed-greens salad

Dinner
Loaded Bell Peppers
Garlic Lovers' Green Beans

Breakfast
Breakfast Burritos

Lunch
Hummus (store-bought)
Pita wedges
Carrot sticks

Dinner
Tomato, Cucumber, and Basil Salad
Alfredo-Style Fettuccini

Breakfast
Nondairy yogurt (try WholeSoy or Silk brand) mixed with granola
Fresh fruit

Lunch
Vegetarian hot dog (try Yves or Lightlife brand)
Rainbow Salad

Dinner
Shepherd's Pie
Tossed green salad

Breakfast
Oatmeal
Fresh fruit

Lunch
Tex-Mex Tortilla Wraps
Tossed salad with diced avocado

Dinner
Vegan riblets (try Gardein brand)
Baked Mac 'n' Cheese
Corn-and-Tomato Salad

Breakfast
Banana Muffins
Fresh fruit

Lunch
Italian Eggplant Sandwich
Mixed-greens salad

Dinner
Stir-Fried Tofu With Vegetables
Brown rice

Print the Two-Week Sample Vegan Menus.

Want more options? Check out these resources from PETA:

How to Go Vegan

Accidentally Vegan

Our Favorite Products

Making the Transition

Snacks

Try these delicious vegan options or check out our shopping guide for other great suggestions.

Desserts

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