article was written by Ashley Palmer.
for a healthier (and kinder) alternative to chicken wings? Try these juicy, tangy,
and spicy buffalo cauliflower "wings"!
versatile and with just enough "kick," these bite-sized pieces of
cauliflower offer an eerily similar experience to eating chicken wings. With
all the flavor and none of the guilt, this is a secret-weapon recipe that every
vegan cook should have in his or her kitchen. Enjoy!
Spicy Buffalo Cauliflower 'Wings'1
cup water or soy milk1
cup flour (any kind will work—even gluten-free!)2
tsp. garlic powder1
head of cauliflower, chopped into pieces1
cup buffalo or hot sauce1
Tbsp. olive oil or melted vegan margarine
Makes 4 servings
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