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1 cup tomato juice 1 cup pineapple juice 1/2 cup rice vinegar 2 Tbsp. soy sauce 1/2 cup lemon juice 2 Tbsp. Sriracha hot sauce 1/4 oz. ginger 1/4 cup sugar 1 cup sake 2 Tbsp. ketchup 2 Tbsp. plum sauce2 tsp. Cornstarch• Place all the ingredients in a pot and bring to a boil. • Simmer for 10 minutes, then thicken with cornstarch and strain through a fine mesh.