article was written by Ashley Palmer.
to take your typical meal of tofu, rice, and veggies up a notch? There's
nothing dull or boring about this tofu meal made with a sweet and spicy sauce
and paired perfectly with steamed rice and broccoli.
This meal keeps well overnight, and makes for the perfect leftover lunch the next day. The piquant and spicy aroma is mouthwatering, which causes my coworkers to look at my lunch with envy. But, that only happens if you have any leftovers from the night before. One thing's for sure, this dish will send shock waves through your taste buds!
Dynamite Tofu With
Rice and Broccoli1
lb. extra-firm tofu, drained and cut into 1-inch cubes1/4
cup sesame oil1/4
cup soy sauce or tamari1/4
cup hoisin sauce1–2
Tbsp. Sriracha sauce, or to taste1
Tbsp. agave nectar, or to taste3
cloves garlic, minced2
cups cooked rice2
cups steamed or blanched broccoli
Makes 4 servings
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