Vegan Wedding Feast
As promised, here are some more magnificent food photos from Amy’s wedding. The company responsible for creating this overwhelmingly delicious food is Atlanta-based design and catering company A Legendary Event.
I am not ashamed to say that I had three plates of food (they were small!) in a valiant effort to sample everything.
The menu consisted largely of delicious grilled items, including avocados (who knew you could grill them?), tofu, chayote squash, plantains and more. Here is the official menu:
Centerpieces
Lime Marinated Fried Plantains
Modena Balsamic Grilled Portobello
Pan Seared Tofu with Smoked Sea Salt
Vegetable Etouffee
Vegetables
Grilled Chayote Squash
Sautéed Herb Oyster Mushrooms
Baby Green Bundles
Chili Glazed Avocado
Pairings
Organic Creole Polenta
Israeli Cous Cous with Mission Fig & Caramelized Pear
Exotic Beans
Sauces
Black Bean and Cilantro Coulis
Port Wine Reduction
Roasted Papedo Pepper Coulis
The images pretty much speak for themselves—enjoy!
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