Skip to Main Content


Vegan baking is a piece of cake, if you know where to start! Stock up on egg replacer, nondairy margarine, and soy milk, and you’re ready to “veganize” all of your family’s favorite cake, cookie, and muffin recipes (or those easy-to-use mixes that call for adding eggs or butter). Also look for tofu (another easy egg substitute); nondairy cream cheese; dairy-free chocolate chips; mixes for making brownies, pizza crust, cakes, pancakes, and more; and gelatin alternatives, such as agar-agar.

Generic Products

Baking powder


Ener-G Egg Replacer
Silken Tofu
Spectrum Spread

Brand Specific

Aunt Jemima Coffee Cake Mix
Aunt Jemima Whole Wheat Pancake/Waffle Mix
Betty Crocker Bisquick
Betty Crocker Bisquick Reduced Fat
Blue Bonnet Light Margarine
Bob’s Red Mill Vegetarian Egg Replacer
Carb Fit Banana Nut Muffin Mix
Carb Fit Blueberry Muffin Mix
Carb Fit Pizza Crust Mix
Crisco All-Vegetable Shortening
Crisco Original Cooking Spray
Crisco Zero Grams Trans Fat Per Serving All-Vegetable Shortening
Duncan Hines California Walnut Brownie Mix
Duncan Hines Creamy Home-Style Frosting (Chocolate)
Duncan Hines Creamy Home-Style Frosting (Classic Vanilla)
Duncan Hines Creamy Home-Style Frosting (French Vanilla)
Ener-G Egg Replacer
Florida Crystals
Hershey’s Cocoa
Hodgson Mill Bran Muffin Mix
Hodgson Mill Caraway Rye Bread Mix
Hodgson Mill Cornbread and Muffin Mix
Hodgson Mill White Bread Mix
Hodgson Mill Whole Wheat Gingerbread Mix
Jell-O Instant Pudding (Pistachio)
Jello-O Instant Pudding (Banana Creme)
Jello-O Instant Pudding (Lemon)
Jello-O Instant Pudding (Vanilla)
Keebler Ready Crust Pie Crusts (Graham Cracker)
Libby’s Easy Pumpkin Pie Mix
Lucky Leaf Apple Pie Filling
Lucky Leaf Blackberry Pie Filling
Lucky Leaf Blueberry Pie Filling
Lucky Leaf Peach Pie Filling
Miracle Muffins
Nana’s Cookies (all flavors)
Reduced Fat Bisquick
Royal Pudding & Pie Filling
Sugar in the Raw
Sure Jell Fruit Pectin
Tropical Source Dark Chocolate Chips
Tropical Source Semi-Sweet Chocolate Chips

Commenting is closed.
  • Shelley C says:

    Can anyone help me find a bread mix for my bread machine?

  • Antoinette says:

    Hello, for anyone wanting to use soymilk in instant pudding, try heating the milk on the stove (or microwave) and then mix it in. It’ll be warm so let it chill in the refrigerator. Works every time! =)

  • Christena says:

    I tried to make Jello pudding with soymilk and it did NOT turn out well at all. Trying to salvage the stuff, I threw it in the freezer and voila! It was delicious!

  • Ashley-P says:

    Hi SimaRose, Right now we’re only focused on getting Nestlé to end its tea experiments. If you feel uncomfortable buying Nestlé products, there are many other companies that offer vegan-friendly cocoa powder. Good luck and thank you for your compassion!

  • SimaRose says:

    you just put up not to buy nestle products and here you ask us to buy it…

  • Ashley-P says:

    Jello pudding does not contain gelatin, and, depending on how you prepare it, can be vegan. Just use soy/almond/rice milk in place of cow’s milk in the recipe. Enjoy!

  • Maggie says:

    No worries on Jello puddings, I don’t think. It’s probably not vegan because of dairy, though. Jello gelatin has cow skull shavings though, among other things. Def. not animal-free.

  • Kimberley says:

    I thought jello was made from pig feet. Thats why I stopped eating that brand even though it has only 5-10 calories.