Fried green tomatoes are easy to veganize, and the results are actually better without an egg wash, which many people may think is necessary.
Try this delicious vegan recipe for Garlic-Parsley Mashed Potatoes.
Tamales are common in many parts of Latin America, and you can definitely see the influence in the chilies and the corn in this recipe.
Try grilling your veggies for just a little bit longer, they are just as delicious burnt.
If you live down South, you will definitely appreciate a vegan version of pralines.
The question “What the hell do you eat?” is asked of many vegans.
Stuffed grape leaves or dolma are delicious. Serve it with a Mediterranean-style salad and you’ve got dinner!
The word of the week is seitan, don’t be confused, it’s simple if you check out our homemade recipes.
Try to look at this recipe as a solid foundation that you can then tweak.