This dish is strictly for the asparagus lovers–you’ll definitely need to try this cream of asparagus soup.
Today we’re bringing you the best vegan meatballs—made from ingredients like tofu or veggies—served at restaurants across the U.S.
I’m not sure where the tradition comes from, but in Louisiana, Mondays are reserved for red beans and rice.
Chow chow relish is extra delicious when you add the southern touch to it.
There are many online resources for animal guardians on the go. Good luck with the search for your next home—with room for everyone you care for!
PETA named Amanda Cohen, chef of Dirty Candy restaurant, as Chef of the Month.
It’s easy being vegan, and the following tips should help get you started.