Festive Holiday Nails
Snowmen, wreaths, lights, snowflakes, presents—the holiday season is upon us! This winter, wow your friends and family with white-hot holiday nails. There are endless combinations of wintery cruelty-free colors and festive designs.
Looking for something to do on a snowy day? Get creative and up your nail-art game! For maximum fun, invite your friends over and make it a party. All you need are some festive colors (cruelty-free of course!), a pencil, and a toothpick, pin, or nail.
You don’t have to be a pro—we sure aren’t! The key is to have fun, and it’s a great way to talk to your friends about why you choose cruelty-free polishes.
Step One: Buy festive, cruelty-free polishes.
Step Two: Create some DIY precision tools.
Pencil + pin (or nail) = polka-dotter
For smaller details, you can use the other end of the pin or nail—or try using a toothpick!
Don’t have a steady hand? Ask a friend to help!
Step 3: Get painting! Here are some ideas:
Holiday lights!
Colors: wet n wild Fast Dry Nail Color in Silvivor, SaGreena the Teenage Witch, and Wild Shine Red Red.
Snowman!
Colors: wet n wild Fast Dry Nail Color in Silvivor and Wild Shine Red Red, and Black Crème. You can add sparkles for some added “snow.”
Presents!
Colors: wet n wild Fast Dry Nail Color in SaGreena the Teenage Witch, Silvivor, and Wild Shine Red Red and Black Crème.
Stripes
Colors: wet n wild Fast Dry Nail Color in Silvivor, SaGreena the Teenage Witch, and Wild Shine Red Red.
Don’t think you have the patience to do your whole hand? Try just having one accent nail!
Wreath
Colors: wet n wild Fast Dry Nail Color in SaGreena the Teenage Witch, Saved by the Blue, Silvivor, Wild Shine Red Red, and Black Crème.
Rudolph!
Colors: wet n wild Fast Dry Nail Color in Silvivor, Wild Shine Red Red and Black Crème, as well as MegaLast Wet Cement.
Feeling inspired now? Try your hand at holiday nails and let us know how it goes in the comments below!
You May Also Like
Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are “cleaner” and that present finer flavors and textures. In this cookbook, he transforms the traditional building blocks of baking by using plant-based ingredients, including ones that have been in use for over 100 years.
