It’s made by sending animals’ bones through a machine that scrapes off the last bits of flesh and blood and smashes them together to form a paste more nausea-inducing than the kind you ate in kindergarten. The paste has to be soaked in ammonia to kill the bacteria, the “chicken” flavor has to be added to it, and the whole mess has to be dyed so that it no longer resembles, well, a big bloody log of unidentifiable animal bits.
Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights? Read more.