Submit Your Recipe

Enter PETA's Fine Faux Foie Gras Challenge by submitting your original, purely vegetarian recipe by using the Web form below or by mailing it to the following address:

Project Manager
Policy Department
PETA
501 Front St.
Norfolk, VA 23510
USA

All entries must be received no later than midnight EST on November 1, 2009. Winners will be selected and notified by March 1, 2010.

To receive the $10,000 grand prize, the challenge winner must meet two criteria: (1) The original recipe must obtain the highest score when it is taste-tested by a panel of five judges, and (2) the purely vegetarian foie gras must be served on a fine-dining menu. The recipe will be judged on its similarity to traditional foie gras in taste, texture, and form. Runner-up prizes of $1,000 in kitchen equipment will be awarded to each of the two participants who receive the second- and third-highest scores.

Please read the complete contest rules before entering. Good luck!

All fields in bold are mandatory.

First Name
Last Name
Address 1
Address 2
City
State/Province
Zip/Postal Code
Country
Tel.
E-Mail
Restaurant/Affiliation
Photo

The Recipe
Name
Ingredients
Instructions

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